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  • What is food waste?
    Introduction

    Kitchen waste refers to perishable organic waste such as fruits and vegetables, leftovers, leftovers, and peels of melons, which are discarded in daily life of households. It has the characteristics of high water content, high salinity and fat content, and is not suitable for landfill or incineration. The main sources are home kitchens, restaurants, restaurants, canteens, markets and other food processing related industries.

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    What is food waste?What is food waste?

    Kitchen waste refers to perishable organic waste such as fruits and vegetables, leftovers, leftovers, and peels of melons, which are discarded in daily life of households. It has the characteristics of high water content, high salinity and fat content, and is not suitable for landfill or incineration. The main sources are home kitchens, restaurants, restaurants, canteens, markets and other food processing related industries.

  • What are the characteristics of food waste?
    Features

    Large production, high water content, high oil content, complex foreign matter composition, high organic content, and perishable. The sources of food waste are complex. With different regions, seasons, and eating habits, the components of the food waste produced will also change. The nutritional content varies, and the fiber content is subject to seasonal changes.

    an

    What are the characteristics of food waste?What are the characteristics of food waste?

    Large production, high water content, high oil content, complex foreign matter composition, high organic content, and perishable. The sources of food waste are complex. With different regions, seasons, and eating habits, the components of the food waste produced will also change. The nutritional content varies, and the fiber content is subject to seasonal changes.

  • What is the flow of food waste?
    Flow direction

    Food waste such as kitchen waste, radish, vegetables and fish bones are generally treated as landfills or recycled to the farm for feed (decomposition). After biotechnology treatment, they can be used as compost.

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    What is the flow of food waste?What is the flow of food waste?

    Food waste such as kitchen waste, radish, vegetables and fish bones are generally treated as landfills or recycled to the farm for feed (decomposition). After biotechnology treatment, they can be used as compost.

Product overview

There are many microorganisms in nature. They can decompose organic matter (leaf, animal manure, animal carcass) into organic fertilizer, promote plant growth, and achieve the natural material cycle. The inoculum is ingested through scientific methods, and is composed of multiple aerobic and general anaerobic bacteria. The bacteria have their own powerful decomposing enzymes. After being stirred and mixed with kitchen waste, they can degrade more than 90% of organic waste within a few hours under the temperature and humidity conditions controlled by artificial intelligence. Carbon dioxide) and H2O (water). The generated gas and water are discharged into the air through the exhaust system through sterilization and deodorization.

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Product features

High efficiency, the decomposition and reduction effect of kitchen waste can reach more than 95%

High efficiency, the decomposition and reduction effect of kitchen waste can reach more than 95%

Low energy consumption

Low energy consumption

Low running cost. After the fermentation treatment digestion agent is put in place, it can guarantee continuous and effective operation for 3 months, without the need to supplement the fermentation treatment digestion agent in the middle.

Low running cost. After the fermentation treatment digestion agent is put in place, it can guarantee continuous and effective operation for 3 months, without the need to supplement the fermentation treatment digestion agent in the middle.

Low emissions, no pollution to the air, no odorous gas emissions during the whole process, the gas emitted during the process is a mixture of carbon dioxide and water vapor

Low emissions, no pollution to the air, no odorous gas emissions during the whole process, the gas emitted during the process is a mixture of carbon dioxide and water vapor

The self-isolated strain with high enzyme activity can completely decompose the main organic components (protein, starch, fat, etc.) contained in kitchen waste.

The self-isolated strain with high enzyme activity can completely decompose the main organic components (protein, starch, fat, etc.) contained in kitchen waste.

No waste water is discharged, no secondary treatment of waste water is needed, and secondary pollution is completely avoided.

No waste water is discharged, no secondary treatment of waste water is needed, and secondary pollution is completely avoided.

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